Mithos Petha Halwa - 250g

Mithos Petha Halwa

A delicious and traditional Indian sweet made from the grated flesh of white pumpkin or ash gourd (petha). It is cooked with sugar, milk, and ghee to create a soft, rich, and flavorful dessert. Often garnished with nuts and flavored with cardamom, it's a popular treat enjoyed on special occasions

Key Features

• Unique Texture: Soft, moist, and slightly chewy due to the grated ash gourd.
• Rich Flavor: A sweet and aromatic taste from a combination of ingredients like cardamom, nuts, and ghee.
• Traditional Sweet: A classic Indian dessert often associated with festivals and celebrations

Key Ingredients

• Ash Gourd (Petha): The primary ingredient, also known as white pumpkin.
• Sugar and Ghee: Provide the sweetness and rich flavor of the halwa.
• Milk and Cardamom Powder: Used to create the soft texture and aromatic taste.

Tips

• Store in a cool, dry place to maintain freshness. Enjoy within the suggested shelf life for the best taste.

Shelf Life

• Short Shelf Life: Typically best consumed within a few days to a week.

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