Roopak Dry Mango Pickle - 500g

Roopak Dry Mango Pickle

Roopak Dry mango pickle, or "amchur ka achar" in Hindi, is a popular Indian condiment made from dried mangoes, spices, and oil. It has a tangy, spicy, and sour taste that enhances your meals' flavors.

Features

Some key features of Dry Mango Pickle :

• Tangy and Sour Flavor: Dry mango pickle has a distinct tangy and sour flavor that comes from the use of dried mangoes. It is a perfect condiment to add to your meals to enhance their flavors.
• Spicy: Dry mango pickle is also spicy, which comes from the use of various spices like fenugreek seeds, fennel seeds, red chili powder, etc. It gives a great kick to your taste buds.
• Preserved for a long time: Dry mango pickle is preserved in oil, which helps to increase its shelf life. It can be stored for months without getting spoilt.
• Healthy: Mangoes are rich in Vitamin C and antioxidants, making dry mango pickle a healthy condiment to add to your meals.

Ingredients

The key Ingredients of Dry Mango Pickle :

• Dried mango slices
• Mustard oil
• Fennel seeds
• Fenugreek seeds
• Mustard seeds
• Nigella seeds
• Red chili powder
• Turmeric powder
• Salt
• Asafoetida (hing) powder

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place.

Shelf Life

• 12 to 15 Months

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